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ARMENIAN WINE
Present-day Armenia boasts a vibrant wine culture deeply rooted in its ancient heritage. Winemaking traditions date back millennia, with indigenous grape varieties like Areni Noir thriving. Modern Armenian wineries blend innovation with tradition, producing distinctive wines appreciated worldwide. Wine festivals, tasting events, and a burgeoning wine tourism industry showcase Armenia’s rich viticultural landscape and its enduring allure to enthusiasts.
Armenia, as one of the oldest winemaking cultures, has an extensive winemaking legacy, tracing its roots back millennia to ancient civilizations. Historical documentation confirms Armenia’s prominence as one of the earliest centers of wine production globally, with archaeological findings revealing viticultural practices as early as 6,000 BC. This rich heritage underscores Armenia’s profound contribution to the evolution and dissemination of winemaking techniques throughout antiquity.
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Central to Armenian winemaking is the indigenous Areni grape variety, cherished for centuries within the country’s viticultural tradition. Notably, the Areni-1 cave complex, nestled in Armenia’s Vayots Dzor region, has unveiled a treasure trove of archaeological finds dating back to 4,000 BC. Among these discoveries are remnants of grape seeds, skins, and implements vital for winemaking, illuminating the deep-rooted history of viniculture in Armenia.
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Throughout the Middle Ages, the Armenian Kingdom of Cilicia (1080 – 1375) gained renown for its flourishing wine industry, cultivating vineyards nestled within the scenic landscapes of the Taurus Mountains and along the picturesque Mediterranean coastline. These prized Armenian wines garnered widespread acclaim for their exceptional quality, becoming sought-after commodities exported to neighboring regions, thus enriching the kingdom’s cultural and economic legacy.
Presently, Armenian wines are garnering global acclaim owing to their distinctive flavors and exceptional quality. The nation boasts diverse wine regions such as Vayots Dzor, Armavir, and Ararat, each characterized by distinct viticultural customs and grape cultivars. This diversity not only enriches Armenia’s winemaking landscape but also contributes to the country’s growing reputation as a strong and very prominent player in the international wine arena.
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Armenian Wine Tours
Embark on an enchanting journey through Armenia’s wine country with captivating wine tours. Visitors are treated to immersive experiences, exploring picturesque vineyards nestled against the backdrop of the stunning Armenian landscape. Guided tastings showcase a myriad of wines, from traditional varietals to innovative blends, while cultural insights and gourmet delights enrich the journey. Armenia’s wine tours offer a truly memorable fusion of history, nature, and gastronomy.
Each guided tour below will provide expectations for the tour before applying for availability and during the trip.
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Before applying there are notations about the activity such as:
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If there are free cancellation and refund policies.
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Payments such as Reserve now & pay later or other payment requirements.
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Expected tour duration.
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What kind of guide will be available and what language translations will be provided.
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Group type such as if the tour is for a private group or public group.
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Important information and those not suitable for the trip.
Expectations during the trip:
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Highlights of what you will experience during your trip.
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Full description of scheduled events from start to finish.
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What is included in your trip.
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Armenian Wines
Armenia’s wine culture flourishes with a diverse array of wine brands, each telling a unique story of the region’s winemaking heritage. From boutique family-owned vineyards to larger commercial estates, Armenia offers a broad spectrum of wine varieties, including the renowned Areni Noir. These brands blend modern techniques with ancient traditions, producing wines that capture the essence of Armenia’s terroir, captivating wine enthusiasts both locally and internationally.
365
A TALE OF 2 MOUNTAINS
AKOOM
AMPHORA
APRAIS
ARAME
ARAN
ARAR
ARENI
ARGE
ARIATS
ARMAS
AROCK
ARPI
ART ARMENIA
ARUS
ASMUNK
AYGASHOX
BERDASHEN
BIONE
DOOR
FRANS
FRUNZE
FRUNZIK
GANDZAK
GEGHANI
GEVORKIAN
HIN ARENI
HOGHI ARYUN
HOLANI
IJEVAN
JRAGHATSPANYAN
KALULI
KAMAR
KARAS
KATARO
KCHUCH
KENATS
KEUSH
KOOMROOT
KOOR
KOVASH
LUSAREV
MALAKI
MAMUR
MAP
MATEVOSYAN
MEYRON
MKHITAR GOSH
MURUS
NARE
NOA
NOR ARENI
NORGI KEGHAR
NOYAN TAPAN
NUARD
NUBAR
ORRAN
OSHIN
PROSHYAN
QOTOL
SAPOR
SARGON
SAVAR
SUTAK
TAKAR
TAKARI
TARIRI
TREE OF LIFE
TUS
TUSHPA
VAN ARDI
VAN CAT
VEDI ALCO
VERNATUN
VOSKENI
VOSKEVAZ
YACOUBIAN HOBBS
YELLOW BEE
YEREVAN
YEREVAN ARENI KARMRAHYUT
ZAKARE
ZORAH
ZULAL
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Armenia Wineries of Interest
Types of Armenian Wine
Armenian wine presents a diverse palette of flavors, boasting indigenous grape varieties like Areni Noir and Voskehat. Red wines like Areni feature rich fruitiness and spicy notes, while white wines from Voskehat grapes offer crisp acidity and floral aromas. Unique blends and flavored wines, such as pomegranate and apricot, add further depth to Armenia’s vibrant wine scene.
Areni – a red wine made from the indigenous Areni grape variety, which is grown primarily in the Vayots Dzor region.
Voskehat – a white wine made from the Voskehat grape variety, which is grown in the Armavir and Ararat regions.
Khndoghni – a red wine made from the Khndoghni grape variety, which is grown in the Tavush region.
Kangun – a white wine made from the Kangun grape variety, which is grown in the Ararat and Armavir regions.
Kakhet – a red wine made from the Kakhet grape variety, which is grown in the Ararat and Armavir regions.
Sireni – a red wine made from the Sireni grape variety, which is grown in the Ararat and Armavir regions.
Rind – a red wine made from the Rind grape variety, which is grown in the Ararat region.
Madrasa – a red wine made from the Madrasa grape variety, which is grown in the Vayots Dzor region.
Traminer – a white wine made from the Traminer grape variety, which is grown in the Ararat and Armavir regions.
Muscat – a white wine made from the Muscat grape variety, which is grown in the Ararat and Armavir regions.
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Flavors of Armenian Wine
Armenia’s rich winemaking tradition extends to a variety of flavored wines, adding unique twists to classic varietals. From aromatic pomegranate-infused blends to velvety apricot and fig wines, Armenian vintners craft a diverse range of flavored offerings. These creations reflect the country’s abundant orchards and diverse agricultural landscape, enticing wine lovers with their enticing aromas and distinctive taste profiles.
RED DRY
WHITE DRY
ROSE DRY
RED SEMI-SWEET
WHITE SEMI-SWEET
ROSE SEMI-SWEET
POMEGRANATE SWEET
POMEGRANATE SEMI-SWEET
APRICOT SEMI-SWEET
CHERRY SEMI-SWEET
BLACKBERRY SEMI-SWEET
CORNELIAN CHERRY SEMI-SWEET
STRAWBERRY SEMI-SWEET
QUINCE SEMI-SWEET
Armenia Wine Events
Armenia’s wine festivals offer a lively celebration of the country’s winemaking heritage, drawing locals and visitors alike. These festive gatherings showcase a plethora of wines, from traditional varietals to innovative blends. Participants indulge in tastings, savoring the unique flavors and aromas of Armenian wine. Cultural performances, culinary delights, and educational seminars provide an immersive experience, highlighting the rich tapestry of Armenia’s viticultural landscape.
SPIRIT OF ARMENIA 2024
MAY 3 @ 5PM (1700) – MAY 5 @ 8PM (2000)
ADMISSION: PAID
LOCATION: YEREVAN, ENGLISH PARK, NEAR BEST WESTERN HOTEL
INFO: https://www.facebook.com/spiritofarmenia
YEREVAN WINE DAYS 2024
JUNE (7,8,9) @ 4PM (1600) – 10:30PM (2230)
ADMISSION: PAID
LOCATION: YEREVAN, INTERSECTION OF MOSKOVYAN-SARYAN-TUMANYAN STREETS
INFO: https://www.yerewinedays.am
ARENI WINE FESTIVAL 2024
OCTOBER 05 @ 11AM (1100) – 5PM (1700)
ADMISSION: FREE
LOCATION: ARENI VILLAGE, VAYOTS DZOR REGION
INFO: https://www.facebook.com/AreniFestivalFoundation
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